28 November 2010

LUNCH o'CABBAGE WRAPS & CAULIFLOWER RICE

FOR WRAPS:
4 napa cabbage leaves
1-2 cooked chicken breasts, sliced thin
1 bunch radishes, sauteed in olive oil and pepper
1 tomato thinly sliced, or chopped
hot sauce

1. place chicken, tomato, cooked radish, hot sauce on the stalk part of cabbage and fold the leaf over like a tortilla, Or just eat like a taco.
FOR CAULIFLOWER RICE:
1 head of cauliflower, thinly chopped like rice
1/4 onion diced
garlic, if you like
pepper, spices you like

1. cook cauliflower, onion, spices in olive oil in a skillet, until cauliflower is crisped, cooked and tender.

Enjoy!

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