1-2 lbs apples (preferrably ones that are about to turn)
2 tbsp butter
Honey Bear Drizzle (optional)
1. Roughly chop and core all apples (leave skins on)
2. place in a pot with the rest of ingredients and cook on med/low heat for 1 hour
3. Process half the apples to make a chunky sauce
4. Use the other half in baking or at breakfast or whatever.
This recipe is a great alternative to eating sweets. Put some nuts in with it and it will make a tasty treat.